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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
20/05/2019 |
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Data da última atualização: |
24/05/2019 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
SILVA, A. E. S. da.; MASO, L. J.; COSTA, E. B. da.; BASSANI, L. A.; GALEANO, E. A. V. |
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Afiliação: |
Antônio Elias Souza da Silva, Incaper; Ludovico José Maso, Incaper; Enio Bergoli da Costa, Incaper; Luiz Antonio Bassani, Incaper; Edileuza Aparecida Vital Galeano, Incaper. |
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Título: |
Economic and social importance of conilon coffee in the State of Espirito Santo. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
In: FERRÃO, R. G.; FONSECA, A. F. A. da.; FERRÃO, M. A. G.; DE MUNER, L. H. (Ed.). Conilon Coffee. 3 edition updated and expanded Vitória, ES : Incaper, 2019. Cap. 2, p. 51-69. Translated from: Café Conilon, 2017 - Incaper. English translation: Marcele Gualda Pasolini. |
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Idioma: |
Inglês |
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Conteúdo: |
The beginning of the formation of the historical, economic, social and political idmy of Espirito Santo had as main pillar of the coffee farming structure from the middle of the nineteenth century on. This activity also integrated the state into the national economy and international market, in addition to helping to build its sociocultural base (CALIMAN, 2012). In 1850, the importance of coffee cultivation in the economy of Espirito Santo was already remarkable, and until the 19505, the state was always dependent on coffee. Although the economic base has diversif?ied, coffee production continues being the most important
activity in the state’s agricultural sector due to the economic and social density present in all municipalities in the state of Espirito Santo, with the exception of the capital Vitoria... |
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Palavras-Chave: |
Café conilon; Cafeicultura capixaba; Espírito Santo (Estado). |
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Thesaurus NAL: |
Coffee cultivation; Conilon coffee. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/3543/1/chapter-02-economic-social-importance.pdf
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Marc: |
LEADER 01727naa a2200229 a 4500
001 1021297
005 2019-05-24
008 2019 bl uuuu u00u1 u #d
100 1 $aSILVA, A. E. S. da.
245 $aEconomic and social importance of conilon coffee in the State of Espirito Santo.$h[electronic resource]
260 $c2019
520 $aThe beginning of the formation of the historical, economic, social and political idmy of Espirito Santo had as main pillar of the coffee farming structure from the middle of the nineteenth century on. This activity also integrated the state into the national economy and international market, in addition to helping to build its sociocultural base (CALIMAN, 2012). In 1850, the importance of coffee cultivation in the economy of Espirito Santo was already remarkable, and until the 19505, the state was always dependent on coffee. Although the economic base has diversif?ied, coffee production continues being the most important activity in the state’s agricultural sector due to the economic and social density present in all municipalities in the state of Espirito Santo, with the exception of the capital Vitoria...
650 $aCoffee cultivation
650 $aConilon coffee
653 $aCafé conilon
653 $aCafeicultura capixaba
653 $aEspírito Santo (Estado)
700 1 $aMASO, L. J.
700 1 $aCOSTA, E. B. da.
700 1 $aBASSANI, L. A.
700 1 $aGALEANO, E. A. V.
773 $tIn: FERRÃO, R. G.; FONSECA, A. F. A. da.; FERRÃO, M. A. G.; DE MUNER, L. H. (Ed.). Conilon Coffee. 3 edition updated and expanded Vitória, ES : Incaper, 2019. Cap. 2, p. 51-69. Translated from: Café Conilon, 2017 - Incaper. English translation: Marcele Gualda Pasolini.
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Registro original: |
Biblioteca Rui Tendinha (BRT) |
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Biblioteca |
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Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
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Fechar
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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
12/08/2019 |
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Data da última atualização: |
12/08/2019 |
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Tipo da produção científica: |
Publicação em Anais de Congresso |
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Autoria: |
GUELBER SALES, M. N.; SOLER, M; GARCÍA-TRUJILLO, R. |
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Afiliação: |
Márcia Neves Guelber Sales, Incaper; Marta Soler, Universidad de Sevilla; Roberto García-Trujillo, UNIA. |
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Título: |
Agroecología y políticas públicas: sacando de la invisibilidad a la avicultura de pequeña escala y sus agentes. |
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Ano de publicação: |
2010 |
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Fonte/Imprenta: |
In: SYMPOSIUM INNOVATION AND SUSTAINABLE DEVELOPMENT IN AGRICULTURE AND FOOD - ISDA, 2010, Montpellier. Proceedings... Montpellier: Cirad: Inra, SupAgro, 2010. p.1-10 |
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Idioma: |
Português |
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Conteúdo: |
L'élevage de volaille à petite échelle est largement répandu dans les exploitations d'agriculture paysanne dans l'État d'Espírito Santo, Brésil. Cette activité joue un rôle écologique et socio-économique
important pour la reproduction des communautés rurales. Cependant, elle constitue une question marginale dans les programmes des agences de recherche et de développement rural et des organismes sociaux des agriculteurs. Son invisibilité cache le pouvoir d'agents, comme peuvent l'être les jeunes et les femmes, qui sontpourtant des protagonistes importants dans l'élevage à petite échelle. Récemment, de profonds changements ont été observés dans les politiques institutionnelles locales, depuis le point de vue agroécologique et par la mise-en-place et adoption de macros politiques de soutien à la production et à la commercialisation de l'agriculture familiale. Ces changements montrent de nouvelles possibilités pour l'élevage à petite échelle de volailles, en favorisant un repositionnement à la hauteur de son importance et une plus grande équalité sociale dans le monde rural.
The small-scale poultry production has a widespread distribution on the farms of family farming in Espírito Santo State, Brazil. This activity plays an important ecological and socio-economic role, and it is fundamental to social reproduction of rural communities. However, it has been a marginal issue in institutional agendas of both agencies of rural development and research and even in the instances of social representation of these actors. Its invisibility keeps also hidden the potentialities of agents like young people and women who are important protagonists in small scale of animal production. Recently, significant changes in local institutional action can be seen after the adoption of agroecological approaches and a bigger support by specific credit policies to family farms. These changes are showing new possibilities for rediscovering small scale poultry production and repositioning the relevance of this activity, including in providing greater social equity in the countryside. MenosL'élevage de volaille à petite échelle est largement répandu dans les exploitations d'agriculture paysanne dans l'État d'Espírito Santo, Brésil. Cette activité joue un rôle écologique et socio-économique
important pour la reproduction des communautés rurales. Cependant, elle constitue une question marginale dans les programmes des agences de recherche et de développement rural et des organismes sociaux des agriculteurs. Son invisibilité cache le pouvoir d'agents, comme peuvent l'être les jeunes et les femmes, qui sontpourtant des protagonistes importants dans l'élevage à petite échelle. Récemment, de profonds changements ont été observés dans les politiques institutionnelles locales, depuis le point de vue agroécologique et par la mise-en-place et adoption de macros politiques de soutien à la production et à la commercialisation de l'agriculture familiale. Ces changements montrent de nouvelles possibilités pour l'élevage à petite échelle de volailles, en favorisant un repositionnement à la hauteur de son importance et une plus grande équalité sociale dans le monde rural.
The small-scale poultry production has a widespread distribution on the farms of family farming in Espírito Santo State, Brazil. This activity plays an important ecological and socio-economic role, and it is fundamental to social reproduction of rural communities. However, it has been a marginal issue in institutional agendas of both agencies of rural development and research and even in the instances of s... Mostrar Tudo |
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Palavras-Chave: |
Agricultura familiar; Avicultura de base familiar; Espírito Santo (Estado). |
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Thesaurus NAL: |
Chickens; Family poultry; Gender; Local markets. |
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Categoria do assunto: |
B Sociologia Rural |
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URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/3685/1/Marcia-Guelber-Sales-Agroecologia-y-politicas.pdf
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Marc: |
LEADER 02936nam a2200217 a 4500
001 1021539
005 2019-08-12
008 2010 bl uuuu u01u1 u #d
100 1 $aGUELBER SALES, M. N.
245 $aAgroecología y políticas públicas$bsacando de la invisibilidad a la avicultura de pequeña escala y sus agentes.$h[electronic resource]
260 $aIn: SYMPOSIUM INNOVATION AND SUSTAINABLE DEVELOPMENT IN AGRICULTURE AND FOOD - ISDA, 2010, Montpellier. Proceedings... Montpellier: Cirad: Inra, SupAgro, 2010. p.1-10$c2010
520 $aL'élevage de volaille à petite échelle est largement répandu dans les exploitations d'agriculture paysanne dans l'État d'Espírito Santo, Brésil. Cette activité joue un rôle écologique et socio-économique important pour la reproduction des communautés rurales. Cependant, elle constitue une question marginale dans les programmes des agences de recherche et de développement rural et des organismes sociaux des agriculteurs. Son invisibilité cache le pouvoir d'agents, comme peuvent l'être les jeunes et les femmes, qui sontpourtant des protagonistes importants dans l'élevage à petite échelle. Récemment, de profonds changements ont été observés dans les politiques institutionnelles locales, depuis le point de vue agroécologique et par la mise-en-place et adoption de macros politiques de soutien à la production et à la commercialisation de l'agriculture familiale. Ces changements montrent de nouvelles possibilités pour l'élevage à petite échelle de volailles, en favorisant un repositionnement à la hauteur de son importance et une plus grande équalité sociale dans le monde rural. The small-scale poultry production has a widespread distribution on the farms of family farming in Espírito Santo State, Brazil. This activity plays an important ecological and socio-economic role, and it is fundamental to social reproduction of rural communities. However, it has been a marginal issue in institutional agendas of both agencies of rural development and research and even in the instances of social representation of these actors. Its invisibility keeps also hidden the potentialities of agents like young people and women who are important protagonists in small scale of animal production. Recently, significant changes in local institutional action can be seen after the adoption of agroecological approaches and a bigger support by specific credit policies to family farms. These changes are showing new possibilities for rediscovering small scale poultry production and repositioning the relevance of this activity, including in providing greater social equity in the countryside.
650 $aChickens
650 $aFamily poultry
650 $aGender
650 $aLocal markets
653 $aAgricultura familiar
653 $aAvicultura de base familiar
653 $aEspírito Santo (Estado)
700 1 $aSOLER, M
700 1 $aGARCÍA-TRUJILLO, R.
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Biblioteca Rui Tendinha (BRT) |
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